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Features/Benefits:
- Eight cooking modes – bake, roast, broil, convection
bake, convection roast, convection broil, convection and bake
stone (with bake stone accessory)
- Features Wolf's exclusive dual convection system
- Electronic controls hide behind a stainless steel panel
(a motor quietly rotates the control panel into position)
- Three removable racks and a six-level rack guide
- Full extension bottom rack permits easy access and can also
act as a shelf
- Hydraulic damper and spring system allows for smooth opening
and closing of oven doors
- Hidden bake element increases the usable oven space
- The ribbon radiant element allows for uniform temperatures
across the bottom of the oven
- A broil element allows you to choose from three separate
broiling power settings (high, medium, low)
- The broiler sears the meat and the convection cooks it thoroughly
- Triple pane windows insulate the oven's wall cavity and
provide a better view inside the oven
- Cobalt blue porcelain oven interiors
- Individual upper and lower oven displays allow you to see
the settings and status for each oven at the same time
- Temperature probe feature (both ovens)
- Two bright halogen lights illuminate the interior of the
ovens
- Certified by Star-K to meet religious regulations
- CSA certified for US and Canada
- Two and five year residential warranty (exclusions apply
- speak with a sales representative for more information)
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Sales Options:
- Framed (shown) or unframed door design
- Classic Stainless finish (available with framed or unframed
designs) or our classic premium finishes, Platinum Stainless
and Carbon Stainless (available in unframed only)
Recommended Accessories:
Additional Resources:
 Wolf
Model DO30 30" Built in Double Oven Specifications
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